Assaporate i sapori autentici dell'Italia con questo divertente corso di cucina sulla pizza. Assaggiate la mozzarella e l'olio d'oliva locali, imparate l'arte della pizza napoletana dallo chef esperto e poi divorate la vostra creazione per pranzo. Completate l'esperienza con un dessert e un limoncello fatto in casa. Scoprite i segreti della vera cucina napoletana utilizzando semplici ingredienti locali.

Corso di cucina sulla pizza a Sorrento
- Imparare a fare la pizza napoletana vera da un vero 'Pizzaiolo' napoletano
- Scoprite i sapori autentici della regione con una degustazione di mozzarella e olio d'oliva locali
- Pranzo a base di pizza, accompagnato da un dessert e limoncello fatto in casa.
Lezione di cucina
Trasporto
- Si prega di comunicare eventuali allergie prima di partecipare all'esperienza.
Cosa dicono le persone di quest'esperienza
Basato su 5 recensioni di clienti verificati
Categorie di recensione
Qualità-prezzo
4,8/5
Personale
4,8/5
Sicurezza
4,8/5
Servizio
4,8/5
Amy
Da Regno Unito - settembre 2025Viaggio di coppia
18 - 24 anni
Eccellente
Valutazione complessiva5/5
Really friendly staff, the whole experience was interactive and fun, the mozzarella and pizza were delicious and nice wine to go with it. Really nice ...
Sandra
Da Stati Uniti d'America - agosto 2025Viaggio di famiglia
35 - 44 anni
Eccellente
Valutazione complessiva5/5
A really fun afternoon. We got to taste fresh mozzarella that we watched being made in front of us. The pizza making was really fun and we learnt lo ...
Pizza making
Da Stati Uniti d'America - agosto 2025Viaggio di famiglia
35 - 44 anni
Eccellente
Valutazione complessiva5/5
An absolutely fantastic experience, very welcoming and friendly, Luigi is fab, funny and makes it a good experience arrived tired fresh mozzarella and ...
Happy Traveller
Da Stati Uniti d'America - luglio 2025Viaggio di famiglia
25 - 34 anni
Eccellente
Valutazione complessiva4/5
Pick up location was easy to find, 5 min walk from central square with a great lemon garden and cafe just before where we picked up some pasta, souven ...
Anonymous
Da Stati Uniti d'America - maggio 2025Viaggio da solo
18 - 24 anni
Eccellente
Valutazione complessiva5/5
The team at Tirabusciò Cooking School were fantastic. From Maria explaining how mozzarella is made and letting us sample it with various different oil ...
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